Its a Chinese restaurant located at the 2nd floor of the Seda Hotel. Place is quite big but surprisingly quiet and laid back. The staff are friendly and accommodating. The table service is excellent. The food which i believe is Cantonese style is evident by the mild flavor of the dishes. Seasoning is likely to be on the lighter side which some people tend to associate with a certain muted taste. The flavor profile was a hit with the senior citizens. The serving size is also good.

Surprisingly excellent, food options are unique and well made with quality ingredients.

Look somewhere else. We ate here twice and after the 2nd time, I feel the need to warn others. 1st time one of our dishes had rock baked in. Yes, a piece of gray rock. Chef admitted and apologized. The second visit we booked 3 weeks in advance for a birthday party. They do not have round table that can accomodate 12pax so its a long table we reserved but come the day, they made wrong notes and had to reseat guests to correct. Our food that was pre-ordered was had a crab noodle but they served without crab. It was also served already at 1:30pm as it wasnt apparently prepared in advance. Lastly, we had a small character cake made for our kids bday but was threatened with corkage fee if it was eaten. they dont even sell cakes. Tupperware cost 50 pesos a piece if you ask. Manager was never apologetic in all these shortcomings, never visited our table to check if things were fine. Very unbecoming for a hotel restaurant. Go elsewhere.

If youre expecting authentic Chinese food, head somewhere else. Most of the food we ordered arrived cold. Their house tea tasted weak. Not worth it for the price.For reference, my husband said Wang Fu is 10x better than this.

The Best Chinese Food I had so Far. Definitely the Best in Quezon City.