Food - ordered some of their Yushikatsu, Yakitori, Ego San Special, Tonkotsu Ramen and Gyudon. My favorite is the Ego San Special which is huge and impossible to eat as a whole but it was really good. Their price is reasonable thinking that it was located at the top of Glorietta. Their side dishes were a bit new for me but interesting in a way.Staff/service - the staffs are all friendly and accommodating. They were able to serve our food on time.Place/Ambiance - it was really a huge place, they have available seat outside and you can choose wherever theres available seat. They have a space allocated for their Teppanyanki. They have specific days when there is a special nights where in they invite some guest in the house. By the way, they have comfort room inside the place i really like their Instagram-able place. I just hope that their music were Japanese songs. Recommend - Enjoyed my stay here
AMBIENCEWe got a little bit excited when we spotted this restaurant at Top of the Glo so we gave it a try. Its a huge, well-lit restaurant with so much dine-in space and a variety of seats to chose from. Entrance is wheelchair-friendly and overall space inside is roomy. Menu is VAT-inclusive but subject to 10% service charge.FOOD & BEVERAGEIt was our first time to be served really big and really good Chicken Liver Yakitori! Tonkotsu Ramens broth was okay and came with three slices of chashu, a fair serving. Tamago was good as well. California Curry Maki was the highlight of our visit since we found this superb, uncommon, and exciting! The curry cheese was a lovely experience! Free refillable cold tea was also very good!SERVICEEverything was quick with a fair wait time and we had an easy and pleasant experience, especially with claiming the Zomato Gold perks.
A bit pricy but loved the food.