Ok lang yung kare kare nila, but what makes it the best is yung bagoong. Yung Bagoong (Shrimp Paste) nila is so heavenly! Eto na yata yung kaisa isang bagoong na kasing sarap ng bagoong ng lola ko. Best of all ITS FREE when you dine in. Sauce at bagoong palang ulam na!Regarding sa serving, mejo malaki yung serving nila. Last time na kumain kame dito ng kaibigan ko, we had to take out some of our meal. usually we eat appetizet, main course, at dessert we needed to save space for dessert.At hindi kami nag kamali, the next best thing from their bagoong is their Royal Ube Macapuno Cake. May halaya talaga siya at may macapuno talaga siya!Compared with other Filipino Restaurants eto lang ang binabalik balikan ko.EDIT: Ive included Photos from our first visit on this restaurant which should give you guys an idea of the servings.EDIT (9/24/2019): Hindi na kasama ang bagoong sa mga condiments na naka latag sa hapag. pero pwede ka parin namang mag request ng bagoong. they just give it to you in small manageable servings.

Masarap and affordable. Favorite ko seafoods karekare nila. Mababait din ang crew. Yun lang bawal outside food like cake prang kunware may birthday gnun. Bawal outside food. Pero kung birthday mo naman nag bbigay sila slice cake. Favorite ko this dito sa tres. And pag naka 1500 kana 30 pesos na lang kare kare.

Food is awesome! You gotta save some rice or money for extra rice cause youll be looking for more service is great, and the overall ambiance is great as well. Good lighting. Wooden table. Iron chairs. We had crispy pata for 133 pesos because our bill went to 1,600 pesos and its a nice deal. First time here, not so crowded, good for this pandemic. Thanks for the experience!

I love the food superb