Maliit lang na restaurant pero maganda yung ambiance. Tamang tama sa date.

Pleasant hole in the wall authentic Italian restaurant in the area. Got the burrata, vongole pasta and steak. All good choices.

Coming back from overseas, I still consider this as a newer establishment, and noone from my group of friends has tried it as well, which led to us trying it out last night. At face value, the restaurant has been designed to have that cozy and rustic feel, and is partitioned into two general areas, indoors and al fresco. We tried two of their pastas, spaghetti pomodoro and aglio olio, both were good, not stellar, but portions as they have told us are truly enough for two. Then we had two meats, chicken parmigiana and sogliola con gazpacho, of which I personally prefer the chicken more, as the sauce with the fish had an unusual after taste. Service was good, and overall a decent experience.

Still the best in the QC area but when can we have a change of menu?

Food and serving size ok. But a pricier than usual. At least 600 pesos per head.

One of the best italian places in the morato area

Great steak and pasta dishes

I always go back here for Burratta..