Feb 2020. It was our first valentines at Bellinis. Magical night indeed. Jam packed pala ang place na ito kapag Feb ibig season and mayroon lang set course meals around Php 1,000 per head.

이탈리아 음식, 맛은 그럭저럭 나쁘지 않음

とても美味しいイタリアンレストラン値段もリーズナブルでした、お店の中もおしゃれでおすすめ

Its like a blast from the past. The place was cozy quiet and feels like im ina different country. Nice ambiance.

If you are looking for Italian cuisine pasta. This is the right place!

Nice ambiance and the pasta are good! Highly recommended is seafood marinara, truffle pasta and clam soup

Good Italian food... Owned by a former paparazzi, Bellinis had been consistent for nearly 2 decades or so. Once hidden in Cubaos Marikina Shoe Expo, other former Shoe stalls have niya converted into bars and eating places because of the Bellinis trend.

I called yesterday to book a table for two for Valentines day. The person I’ve talked to on the phone informed me that they will be accommodating guests by batches and that they still have tables available for reservation. I was very happy ‘coz it was really difficult to find a restaurant with available table reservations that time. I was told on the phone that they have a batch for 6:30pm -8:30pm which I had picked and confirmed. The guy I’ve talked to on the phone confirmed my reservation and got my cellphone number.Coming from Manila, Tonight, I went to the restaurant with my date, around 7pm, upon arrival, I told one of the crews on duty that I have table reservation under my name. The crew told me unpolitely that the reservations I made was lapsed already more than 15minutes and there is no table available anymore for us. He said that my reservation has already started at 6:30pm and it has been 30 minutes since. I responded that my reservation is up until 8:30pm why would it be cancelled? The crew just told me that they can only accommodate guest who are late max of 15mins. Though I did not receive any call or text that my reservation will be cancelled, they could have just asked me about my whereabouts during the time before cancellation. So I can plan ahead of time and find a place to dine for elsewhere atleast. What is the sense of getting the Contact number of your customer on point of booking? No one told me about 15mins rule while booking the table! I was only told that the table is per batch which is 6:30pm-8:30pm.I rush and left the restaurant to my dismay. To the owner: Your restaurant don’t deserve to be tagged as “fine dining,” i guess better call it “worst dining.” You don’t live up to customers expectations because you can’t treat them well. So unprofessional. Thanks for ruining my date Bellinis. This is by far, my worst restaurant experience.. To anyone who is looking to dine here, you’ve been warned: Don’t ever try or attempt to dine in this place, unless you want to ruin day.

Good Italian food. Kinda pricey.

Nice place, food was okay but pricey, and service was a little bit slow.

Good ambiance. Very romantic restaurant.

Nice place in an interesting location. Visit the local bars as well

Delicious food, Italian atmosphere.

Good italian resto.

Cozy, chill place to grab some food.

The pizza and pasta was a bit bland. The service, decor, and presentation, however, was excellent.

Bellinis you are AWESOME! The waiters were very professional and stuck to the theme. The music was live and very authentic, even singing Happy Birthday in Italian for the person at the next table. The ambiance was perfect for me and my date. The pizza came with their own version of chili oil, and we loved it. The orange cake was warmed and came with two forks, I didnt need to ask for another. Were both cheapskates but we agreed to leave a huge tip. I am definitely going back there, soon!

This place is awesome! Food was mostly very, very good. Some standouts include the ravioli, seafood pasta and the fried chicken. 10/10 would definitely be back again.

Best place to hangout before the concert nearby

Very good service and owner and staff are our friends

Good food and fair price though place is small

Great pasta cooked exactly to al dente firmness.

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One of the few authetic Italian places in Metro Manila. A bit on the high end pricing but totally worth it!

Agree with another reviewer, lalaine, pasta is too salty, the salmon and whit sauce. We also ordered pork ribs, same case, too salty. We told the waiter, he just said well tell the cook. Then nothing. Disappointing.

Very, very, very slow and barely acceptable quality.