The lunch at the Rail was good. Company was great. It took a little long but if you have the time its worth the wait.

Went down from Klamath Falls for a 83rd birthday, staff was awesome and above and beyond. Sirloin was melt in your mouth good

Understaffed for a Friday night. Seemed to either be overwhelmed by a handful of tables or completely lost on how to deal with a mid level friday night crowd. 1 gal working the restaurant, so mist likely u understaffed. We ate in the bar instead. Marginally better there!

I have eaten here a couple of times, the food is always good and the staff is amazing.

Small town charm, Small menu with great affordable food, friendly staff in this small town style tavern. If you need to go out for a beer in Northern California rural, this is the place.

Best restaurant ever...great service..

Just got the brunch ordered steak MR well its well done, VERY DISAPPOINTED

My 2nd visit... This time much better. This was for lunch & food was great!

Good vibes, good times..

Cleanest kitchen and best service in the State of J

Amazing and friendly bartender. Love the simplistic menu and my steak was.perfect.

Great staff, food OK. And open to 9 pm.

Outstanding food exceptional service

Nice to have it open and available

Nice place a little crowded but still very nice

This is the better place to eat in alturas, the food is amazing and delicious, the service is impeccable.

Thank you for an amazing evening

Good food and good service also nice and clean

The bar is phenomenal. Good people.

Always great, best fried chicken in town.

Stop for lunch nice big hamburger good food

Great place for dining. Y

Excellent steak, fries, and salad ordered at the bar.

If youre looking for the best Basque dinner you can find, this is the place to visit.

Was raised coming here. Good food good atmosphere. Good drinks.

Good prices. Nice people. Got drunk, woke up at 7 am yelling at dinosaurs in my toilet. All in all a good night.

Officially now my favorite Basque restaurant. And the Picon punch is great too.

Best Basque food a round

Place is ok I had a good time

Excellent dinner. Perfect place to celebrate anniversary.

Excellent food and the service is great! Bartender, Barney, is the best.

The food is not even close to what it used to be. Shoddy interior, bad service. Run down and not good. Sad to see, it used to be so good.

The food is very good and if you leave hungry its your fault. Its family dinning.

Basque. Need I say more? The Lamb Stew was to die for.

Another excellent Basque place....that did NOT dissapoint. Bartender.....waitress.....and food....top notch!

Great food, great bar, and great people!

We walked into the quaint little bar, which gave us a good feeling. Then we passed through the curtain of beads separating us from the restaurant, and taking in the quality of the furnishings we began to fear for the longevity of our bank accounts and briefly considered whether we shouldnt sneak out the back door before anybody noticed us, at which point someone of course DID notice us and showed us to our seat. Our server disappeared into the back, prompting us to again ponder if it wouldnt be prudent to make a crazed dash for the front door like the building was on fire before she came back, at which point she of course DID come back with bread and wine in hand. Navigating the family-style dinner was an awkward challenge for two uncultured twenty-something men (Oh, you put the bread on the plate, not in the bowl. Are we expected to eat all the soup? Will they think its weird if we eat all the soup? Do we pour the water into the tiny glasses that look more suited for whiskey than water -- or are the water glasses going to come out later?), but we made it through dinner without committing any serious faux pas (or maybe the other guests were merely too polite to laugh at our mistakes). When it came time to pick our entrée, another warning sign: no prices. This is when we began to debate what our fates would be when the bill did finally find its way to our table. $40 sounds cheap... Is $80 too expensive? Are they going to charge us more now that theyve heard us say we would be willing to believe the meal cost $100? We ordered the fried chicken and lamb steak with bated breath. When she brought us our last course -- daringly rich ice cream -- and that oh-so-sinister piece of paper, the moment of truth was at hand. $45 for two people. How entirely reasonable! How utterly inexpensive for this veritable feast of delectable delights! Needless to say we left with a new-found respect for the culinary talents of this small Californian hamlet and a deep gratitude that we would in fact NOT be selling our cars and taking on second jobs upon our return home. Highly recommended.

Friendly people , great atmosphere.

Love their Basque family style dining!

Doesnt look like much from the outside bit the inside looks like a fine dining establishment. They bring the house soup in metal serving bowl that you ladel out yourself and afterwards a bowl of salad with the house dressing (vinegarette) then you choose what you want for the main course. Im a ex chef from Sally Stanfords Valhalla in Sausalito and Imore glad I stopped in. Great food nice experience.

Came here with friends and had the Fried Chicken...